Restaurant Fire Suppression System

The majority of restaurant hood fire suppression systems depend on a mechanical device called a fusible link.

Restaurant fire suppression system.

According to the national restaurant association 57 of all restaurant fires involve cooking equipment. Our passion for protection is what fuels product innovation and application methods to protect your valued employees customers and livelihood. Restaurant fire suppression systems are your first line of defense. The hazard system history codes and standards and system animation.

This means the fire can be contained if you have a suppression system installed. The reason for the higher price with the fire department involved is due to additional questions from the fire department and the coordination to make an inspection work with all parties. Properly training your staff cleaning up grease and having a fire extinguisher readily available when fire breaks out in other conditions is still important but you can cut down your fire potential by nearly 60. Presenting ansul r 102 restaurant fire suppression systems including.

Our fire suppression systems protect more types of cooking equipment for more customers than any other brand. Our ul300 listed wet chemical ansul and kidde fire suppression systems are available for both canopy and mobile food truck concession hoods. The hood and the gas line. Knock down kitchen fires fast the r 102 system incorporates a flexible design with an extremely effective ansulex low ph liquid agent that quickly knocks down flames and cools hot surfaces while generating a tough vapor securing blanket that helps prevent reflash.

When it senses fire the system first shuts off the gas line. Fast food chains and food courts. Then nozzles in the hood s ventilation system discharge a unique water based suppressant that includes a chemical designed to stop a grease fire. Ansul r 102 restaurant fire suppression systems meet the challenge and are the top choice of food service kitchens worldwide.

The price for a restaurant fire suppression system is around 100 per tank with no fire department involved and around 120 per tank with the fire department involved.