One of the biggest investments that goes into opening a new restaurant is the kitchen.
Restaurant kitchen equipment list.
When opening a new restaurant or refurbishing an existing business choosing the right restaurant kitchen equipment is essential for success.
Once you re at the point of setting up your new restaurant your kitchen equipment list can take on a life of its own.
Your kitchen will be the foundation of your restaurant make sure your kitchen layout features the best equipment for your brand.
The layout of a commercial restaurant kitchen must be planned to allow food to flow seamlessly from the prep area to the line.
Some of these essentials might be obvious but here s a good checklist of the broad categories of kitchen equipment essentials you ll need in any new venture.
Proper food storage is essential in every kitchen and with customers demanding more fresh ingredients you ll want to find refrigeration equipment that can keep up.
Food preparation utensils are a specific type of kitchen utensil designed for use in the preparation of food.
For a restaurant kitchen some common ones would be cooking the prep station and cold storage.
Some utensils are both food preparation utensils and eating utensils.
Opening a brand new restaurant can be confusing and stressful.
List of the top 10 must have kitchen equipment for restaurants.
With so many different things to keep track of it can be easy to forget kitchen equipment and appliances that are essential to operating your business.
Our team of experts created a list of essential restaurant equipment so you can be sure that all of your bases are covered when outfitting your kitchen.
The best way to tame an ever growing list is to break it down into categories.
For instance some implements of cutlery especially knives can be used for both food preparation in a.